Cool to room temperature. 11 1 ounce squares baker s semi sweet baking chocolate divided.
Chocolate Truffle Pie Recipe Chocolate Truffles Desserts
In ungreased 9 inch glass pie plate press crumb mixture in bottom and 1 inch up side.
Chocolate truffle pie. Try my baileys chocolate pie or this drunken chocolate truffle cake. It s an easy no bake dessert that everyone will fall in love with. Need another decadent dessert recipe.
Spread truffle filling over the bottom of the prepared piecrust. Make pie crust as directed on box for one crust baked shell using 9 inch glass pie plate. Whisk in eggs sugar and flour.
In small bowl mix cookie crumbs and butter. Or until chocolate is almost melted. Pour into 9 inch pie plate sprayed with cooking spray.
2 3 cup heavy cream 6 ounces bittersweet chocolate chips 1 9 inch prepared graham cracker crust 6 ounces bittersweet chocolate chips 1 1 2 cups heavy cream 1 2 teaspoon vanilla. In a microwave safe dish combine the chocolate chips and 1 2 cup of cream. Buttery crust a rich and fudge like filling a whipped chocolate cloud filling all topped off with whipped cream on top.
In small bowl beat the rest of the cream until soft peaks form. Before baking sprinkle chopped pecans over bottom of crust. Meanwhile in large bowl place chocolate.
Stir in sugar and vanilla. Cook on high for 1 to 2 minutes stirring every 30 seconds until smooth. Bake 9 to 11 minutes or until lightly browned.
Cool completely about 15 minutes. Microwave chocolate and cream in microwaveable bowl on high 2 min. Stir in sugar vanilla.
In microwave dish combine chocolate chips and 1 2 of the cream. Freeze for 20 minutes. In a small bowl beat remaining cream until soft peaks form.
4 large eggs eggs. Chocolate truffle pie makes you smile with every bite. Stir until completely melted.
Heat oven to 325 f. In double boiler set over hot simmering water heat chocolate chips 2 to 3 minutes stirring frequently until melted and smooth. Place the 6 oz chocolate chips in a bowl and pour the hot cream over the chocolate.
This chocolate truffle pie is a delicious mousse like pie made with chocolate ganache and mascarpone cheese. Cup whipping cream. Cool to room temperature.
Cook on high for 1 2 minutes stirring every 30 seconds until smooth. Lightly press into crust. Let stand for 1 minute then gently whisk until smooth.
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